natural food pigment

Specification of Red Radish food pigmentAppearance The natural food pigment is dark red amorphous powder, and could easily absorb moisture and turn toa lump after absorbing moisture, but the performance is not affected. The main ingredient and contentComponentContentComponentContentProcyanidins≥48.7%Crude fiber0.27%Protein5.83%Vitamin B10.06mg/100gTotal sugal20.8%Vitamin C4.38mg/100gFat0.23%Moisture≤8%The product indexItemStandardTest result(E10%1cm510nm) Cuvette(E10%1cm510nm)≥400≥700PH3.0-5.03•4Loss on drying%≤9≤5Residue on ignition%≤4≤2Arsenic(As),%≤0.0002≤0.0001Lead(Pb),%≤0.0005≤0.0003Usage and dosage As needed, according to gb2760-2007: it can be used in redfood coloring offruity-type drink and candy. Accroding to production need, it is suitable forpreparation of wine,red vinegar, flavoring type canned food, preserved fruits, pastries on the color loaded, cakes, popsicles, ice cream, and jelly. Storage conditions Preserved in sealed dark cool and dry place temperature below 40 degree.